Server
Quick Apply Part-time 16 hours ago Full Job Description Situated just one mile from Healdsburg town square, nestled within the acres of lush, layered grounds, The Madrona, features 22 charming guest rooms, suites and a lively Michelin star restaurant set across six main buildings.
The Madrona is a historic showpiece that celebrates art and design and will offer guests highly personalized stays with a residential spirit as part of the reopening early 2022.
https:
//themadronahotel.
com/ We are currently hiring Part Time PM Shift Servers.
Starting hourly range is $17.
00 an hour plus tips.
As a Server in our restaurant, you will take food and beverage orders, retrieve and serve alcoholic/non-alcoholic beverages and food orders to guests' tables according to restaurant and/or hotel service standards and specifications, courteously and efficiently.
Collect payments.
Assist in the maintenance of the restaurant area and equipment.
Provide quality service.
REQUIRED COMPETENCIES:
Be well organized, maintain concentration and think clearly when providing service to guests within any given period of time.
Focus attention on details.
Work cohesively with co-workers as part of a team.
Provide legible communication.
Compute basic mathematical calculations.
Perform job functions with minimal supervision.
Be a team player - need to be willing to lend a helping hand to any teammate at any time.
Knowledge of:
P.
O.
S.
system.
Table/seat/station numbers, room capacity, hours of operation, proper table set-up and dress code of the Restaurant/Bar.
All liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the restaurant.
Particular characteristics and description of every wine/ champagne by the glass and major wines on the wine list.
All menu items, prices, preparation method/time, ingredients and quality standards of taste, appearance, texture, serving temperature, portion size, garnish and method of presentation.
Maintain complete knowledge of, and strictly abide by, state liquor regulations (particularly those prohibiting service to minors and intoxicated persons, and drunk driving).
Correct maintenance and use of equipment.
Use equipment only as intended.
Company service standards and practices.
Maintain complete knowledge of, and comply with, all departmental policies/service procedures.
MINIMUM
Qualifications:
Minimum 21 years of age.
One year of experience as a casual upscale dining Server or equivalent.
Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
Food Handler Certification.
PREFERRED
Qualifications:
High school graduate, some college.
Computer training on P.
O.
S.
system, preferably Aloha.
Prior training in guest relations.
The Madrona is part of the Mosaic Hotel Group's luxury collection of boutique properties.
Mosaic operates a portfolio of individually-branded, high-end hotels in exceptional destinations throughout the West Coast and Mexico.
Mosaic Hotels have carved a niche by creating environments that are an authentic part of their locales and by offering an extraordinary level of guest services.
If you want to know more, we invite you to visit:
https:
//mosaichotelgroup.
com.
Job Type:
Part-time Pay:
From $17.
00 per hour
Benefits:
401(k) Employee discount Paid sick time Paid training Restaurant type:
Bar Fine dining restaurant Shift:
Day shift Evening shift Weekly day range:
Weekend availability
Experience:
Server:
1 year (Required) Work Location:
One location Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
The Madrona is a historic showpiece that celebrates art and design and will offer guests highly personalized stays with a residential spirit as part of the reopening early 2022.
https:
//themadronahotel.
com/ We are currently hiring Part Time PM Shift Servers.
Starting hourly range is $17.
00 an hour plus tips.
As a Server in our restaurant, you will take food and beverage orders, retrieve and serve alcoholic/non-alcoholic beverages and food orders to guests' tables according to restaurant and/or hotel service standards and specifications, courteously and efficiently.
Collect payments.
Assist in the maintenance of the restaurant area and equipment.
Provide quality service.
REQUIRED COMPETENCIES:
Be well organized, maintain concentration and think clearly when providing service to guests within any given period of time.
Focus attention on details.
Work cohesively with co-workers as part of a team.
Provide legible communication.
Compute basic mathematical calculations.
Perform job functions with minimal supervision.
Be a team player - need to be willing to lend a helping hand to any teammate at any time.
Knowledge of:
P.
O.
S.
system.
Table/seat/station numbers, room capacity, hours of operation, proper table set-up and dress code of the Restaurant/Bar.
All liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the restaurant.
Particular characteristics and description of every wine/ champagne by the glass and major wines on the wine list.
All menu items, prices, preparation method/time, ingredients and quality standards of taste, appearance, texture, serving temperature, portion size, garnish and method of presentation.
Maintain complete knowledge of, and strictly abide by, state liquor regulations (particularly those prohibiting service to minors and intoxicated persons, and drunk driving).
Correct maintenance and use of equipment.
Use equipment only as intended.
Company service standards and practices.
Maintain complete knowledge of, and comply with, all departmental policies/service procedures.
MINIMUM
Qualifications:
Minimum 21 years of age.
One year of experience as a casual upscale dining Server or equivalent.
Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
Food Handler Certification.
PREFERRED
Qualifications:
High school graduate, some college.
Computer training on P.
O.
S.
system, preferably Aloha.
Prior training in guest relations.
The Madrona is part of the Mosaic Hotel Group's luxury collection of boutique properties.
Mosaic operates a portfolio of individually-branded, high-end hotels in exceptional destinations throughout the West Coast and Mexico.
Mosaic Hotels have carved a niche by creating environments that are an authentic part of their locales and by offering an extraordinary level of guest services.
If you want to know more, we invite you to visit:
https:
//mosaichotelgroup.
com.
Job Type:
Part-time Pay:
From $17.
00 per hour
Benefits:
401(k) Employee discount Paid sick time Paid training Restaurant type:
Bar Fine dining restaurant Shift:
Day shift Evening shift Weekly day range:
Weekend availability
Experience:
Server:
1 year (Required) Work Location:
One location Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
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